Smokey and sweet with a dark glaze. These smoked salmon strips are fully cooked during the smoking process and ready to eat once thawed! Great for cheese and crackers, dip, salads, pasta, bagels, lunch snacks, backpacking food and picnics. A lot of non-believers have been converted with this tasty, hot-smoked treat.
Ingredients: Coho salmon, sugar, brown sugar, salt, and alder wood smoke.
Note: You are in luck! We got more salmon smoked in late 2025. Don’t worry - we keep the fillet portions extra chilly at -10 to -35F so they’re just as tasty as always.
Packages are approx. 1/2 lb each (4-5 strips). Expect to see roughly 6 packages in the 3 pound share; 12 packages in the 6 pound share and; 18 packages in the 9 pound share.
Your Fisher: Captain Lynn Steyaart of the F/V Miss Alice (a Honeywilya Fish product)
Fishing Method: Trolling (hook-n-line)
Smokey and sweet with a dark glaze. These smoked salmon strips are fully cooked during the smoking process and ready to eat once thawed! Great for cheese and crackers, dip, salads, pasta, bagels, lunch snacks, backpacking food and picnics. A lot of non-believers have been converted with this tasty, hot-smoked treat.
Ingredients: Coho salmon, sugar, brown sugar, salt, and alder wood smoke.
Note: You are in luck! We got more salmon smoked in late 2025. Don’t worry - we keep the fillet portions extra chilly at -10 to -35F so they’re just as tasty as always.
Packages are approx. 1/2 lb each (4-5 strips). Expect to see roughly 6 packages in the 3 pound share; 12 packages in the 6 pound share and; 18 packages in the 9 pound share.
Your Fisher: Captain Lynn Steyaart of the F/V Miss Alice (a Honeywilya Fish product)
Fishing Method: Trolling (hook-n-line)
